Yeast Vegan Vegetable Broth
Ingredients: Nutritional Yeast, Curcumin
Extract Powder, Celery Powder, Onion Powder, Black Pepper
The Nutritional Yeast Vegan Vegetable Broth is highly
beneficial for Vegans and Vegetarians. It increases vitamin and mineral
assimilation while providing over 16 amino acids, 14 key minerals, and 17
vitamins besides, vitamins a, c, e, and the full spectrum of b vitamins.
Yeast: Nutritional Yeast biosynthesizes
nutrients and increases vitamin and mineral assimilation.
is nontoxic and has a variety of therapeutic properties. At times the words
'turmeric' and 'curcumin' are used interchangeably, but curcumin is only one of
the many active ingredients found in the turmeric plant. Most known for
naturally fighting pain and inflammation.
Powder: Celery Powder is an
effective food preservative and anti-caking agent.
Powder: Onion Powder is packed with
nutrients and a good source of dietary fiber.
Pepper: Some items our bodies
ingest get metabolized before they can get absorbed. Black Pepper inhibits
certain digestive enzymes which enhances bioavailability in the body.
Directions: Heat up/
boil 8oz water, stir in 1-2 tsp powder (more/ less depending on taste
Yeast begins to lose its health benefits when heated above 212 F or 100 C.
Size: 300 mg of Curcumin per 2
Teaspoons (1 Serving = 2 Teaspoons)
Sprinkle on popcorn, eggs, oatmeal, salads, vegetables, rice,
pasta, potatoes, fish, meat, or anything you are eating or cooking. Soups,
broths, chowders, sauces, casseroles, and stews for flavor or to thicken. As a
“cheese” flavoring in vegan dishes.
Add To: Pet foods for extra
about the benefits of our products have not been approved by the FDA." Reference
Our Turmeric Store
Products are not intended to diagnose, cure, prevent, or treat any disease.
Please check with your doctor if you are pregnant or nursing, taking
medication, or before any diet changes.